WHITE PEPPER

RAJGIRA – Minimum Order Quantity (MOQ) – 10 KGS

The Product will be delivered within one week 

50 % of the amount will be paid on order & 50% after receiving the order

White Pepper is a refined and mildly pungent spice made from ripe pepper berries with the outer skin removed, resulting in a smooth, earthy flavour and light aroma. Known for its subtle heat and clean taste, White Pepper is widely used in continental, Chinese, Thai, and Indian cuisines, particularly in dishes where a strong pepper flavour is desired without the dark specks of black pepper.

Carefully cleaned, dried, and processed, White Pepper adds depth, warmth, and a delicate sharpness to soups, sauces, gravies, and seasoning blends. Its elegant, neutral colour makes it ideal for light-coloured recipes and gourmet presentations.

 Key Features

• Mild and refined pungency

• Subtle, earthy, and slightly fermented flavour profile

• Ideal for dishes requiring smooth spice and light colour

• Fine texture and clean aroma

• 100% pure & natural, no artificial additives

• Hygienically processed to retain natural oils and freshness

 Ideal For

• Soups and white sauces

• Chowmein, manchurian, and Chinese gravies

• Continental and Thai cuisine

• Marinades and salad dressings

• Spice blends and seasoning powders

• Home kitchens, hotels, and food industries