RAJGIRA ATTA – Minimum Order Quantity (MOQ) – 30 KGS
The Product will be delivered within one week
50 % of the amount will be paid on order & 50% after receiving the order
Rajgira Atta is a premium flour made from 100% pure amaranth seeds, celebrated for their high nutritional value. Rich in plant-based protein, amino acids, calcium, iron, and dietary fiber, Rajgira Atta supports bone strength, digestion, and overall wellness. Naturally gluten-free, it is ideal for those following fasting diets, gluten–free lifestyles, or seeking healthier alternatives to refined flour. With its subtle earthy taste and versatile use, Rajgira Atta can be used to prepare rotis, parathas, puris, chilla, ladoos, cookies, and various healthy snacks. A pure and traditional superfood flour for complete nourishment in every bite.
Rajgira Atta, also known as Amaranth Flour, is a natural gluten-free flour packed with protein, calcium, and dietary fiber. Its mildly earthy flavor and smooth texture make it perfect for rotis, puris, parathas, and baking recipes. Commonly used during fasting, it offers wholesome nutrition for everyday meals as well.
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