RAGI MILLET

RAGI MILLET– Minimum Order Quantity (MOQ) – 30 KGS

The Product will be delivered within one week 

50 % of the amount will be paid on order & 50% after receiving the order

Ragi Millet, also known as Finger Millet, is a highly nutritious ancient grain treasured for its rich calcium, iron, and dietary fiber content. Naturally gluten-free and easily digestible, Ragi is a staple in health-conscious and traditional diets, supporting bone strength, energy, and digestive wellness. Its mild nutty flavor and versatile culinary use make it suitable for both traditional dishes and modern health food recipes.

Processed and cleaned to retain its natural goodness, Ragi Millet is ideal for porridges, dosa batter, rotis, cookies, multigrain flour blends, and baby food products. Widely appreciated for its low glycemic index and nutrient density, it is recommended for diabetics, fitness enthusiasts, and families seeking wholesome food alternatives.

Key Features

• Rich in calcium, iron, and natural fiber

• Supports bone health and digestion

• Gluten-free and suitable for vegan diets

• Mild nutty flavor and easy to cook

• Hygienically processed and naturally sourced

Applications

• Porridge and baby food

• Ragi dosa, idli, and rotis

• Millet baked goods and cookies

• Multigrain flour blends

• Diet, diabetic & healthy lifestyle meals