KODO MILLET

KODO MILLET– Minimum Order Quantity (MOQ) – 30 KGS

The Product will be delivered within one week 

50 % of the amount will be paid on order & 50% after receiving the order

Kodo Millet is a traditional nutrient-rich ancient grain known for its high fiber content, natural gluten-free composition, and unique earthy flavor. With its low glycemic index and slow-release carbohydrates, it helps maintain steady energy levels, making it an excellent choice for diabetic-friendly and weight management diets. When cooked, Kodo Millet delivers a soft yet slightly chewy texture, suitable for a wide range of Indian and global recipes.

Packed with essential minerals, antioxidants, and plant-based protein, Kodo Millet supports digestive wellness, heart health, and overall immunity. Its versatility makes it ideal for healthy home cooking, diet plans, and modern nutritional lifestyles.

Key Features

• Gluten-free traditional millet grain

• Low glycemic index & diabetic-friendly

• High in fiber, vitamins & essential minerals

• Slightly earthy flavor with grainy texture

• Cleaned, sorted & naturally processed

Applications

• Healthy rice substitute

• Khichdi, upma, porridge & pulao

• Salads, stir-fries & soup bowls

• Millet flour blends & snack recipes

• Fitness, diet & holistic wellness meals