CHANA DAL – Minimum Order Quantity (MOQ) – 30 KGS
The Product will be delivered within one week
50 % of the amount will be paid on order & 50% after receiving the order
Chana Dal is a high-quality, protein-packed lentil made by splitting and polishing premium chickpeas. Known for its vibrant golden color and mildly sweet flavor, Chana Dal cooks to a smooth yet chunky texture that enhances the taste of traditional dishes. Ideal for making dal, vada, halwa, curries, pakoras, and a wide range of homemade snacks, it is a staple ingredient in Indian kitchens. Powerhouse of nutrition, Chana Dal is rich in plant protein, dietary fiber, vitamins, and minerals that help support digestion, energy levels, and overall wellness. Clean, natural, and free from additives — a wholesome choice for everyday healthy meals.
Chana Dal is a nutritious and protein-rich split chickpea lentil widely used in Indian cooking. With its bright golden color, natural aroma, and creamy texture when cooked, it is perfect for dal preparations, snacks, curries, and sweets. Rich in fiber and essential nutrients, it supports digestion and provides long-lasting energy.


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