FINGER MILLET ATTA

FINGER MILLET ATTA – Minimum Order Quantity (MOQ) – 30 KGS

The Product will be delivered within one week 

50 % of the amount will be paid on order & 50% after receiving the order

Finger Millet Flour, popularly known as Ragi Flour, is a powerhouse of nutrition derived from finely milled finger millet grains. Loaded with calcium for stronger bones, iron for improved stamina, and high dietary fiber for better digestion and weight management, Ragi Flour is an excellent addition to a balanced diet. Naturally gluten-free and low in glycemic index, it is widely preferred for children, fitness-focused individuals, and people managing diabetes. Versatile and easy to use, it can be prepared as porridge, rotis, dosa, idli, and a variety of healthy snacks and baked items. With its earthy taste and exceptional health benefits, Finger Millet Flour is a perfect everyday food for a healthier lifestyle.

Finger Millet Flour is a wholesome and naturally gluten-free flour made from premium finger millet grains. Rich in calcium, iron, protein, and fiber, it supports bone strength, digestion, and sustained energy release. Its mild flavor makes it perfect for rotis, dosas, porridge, laddus, and baked recipes, making it a smart choice for nutritious meals.