JOWAR ATTA – Minimum Order Quantity (MOQ) – 30 KGS
The Product will be delivered within one week
50 % of the amount will be paid on order & 50% after receiving the order
Jowar Atta, also known as Sorghum Flour, is a naturally gluten-free and nutrient-rich flour made from premium quality jowar grains. Known for its light texture and mildly sweet taste, Jowar Atta is widely preferred for its impressive health benefits and suitability for modern balanced diets.
Rich in dietary fiber, plant-based protein, iron, and essential minerals, Jowar Atta promotes digestion, supports heart health, and provides sustained energy release. Its low glycemic index makes it ideal for sugar-conscious and weight management diets. Jowar Atta is easily digestible and gentle on the stomach, making it suitable for people of all ages.
Finely milled under hygienic processing standards, this flour delivers soft, wholesome, and nutritious rotis with a delightful aroma and flavour.
Key Features
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Naturally gluten-free and high in nutrition
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Rich in fiber, protein & essential minerals
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Supports digestion, heart health & energy
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Low GI and suitable for healthy lifestyles
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Ideal for soft and nutritious rotis
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Hygienically processed for purity and safety
Recommended Uses
Rotis, bhakri, porridge, dosa, uttapam, baking, multigrain flour mixes, and diet-friendly recipes.


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