RAJGIRA – Minimum Order Quantity (MOQ) – 10 KGS
The Product will be delivered within one week
50 % of the amount will be paid on order & 50% after receiving the order
Rajgira, also known as Amaranth, is a highly nutritious ancient grain valued for its rich taste and exceptional health benefits. Naturally gluten-free and packed with essential minerals, Rajgira is a powerhouse ingredient used in traditional Indian cooking as well as modern healthy diets.
Key Features
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100% Pure & Natural
Carefully sourced from premium farms and processed under hygienic conditions to preserve freshness and nutrition. -
High in Protein & Fibre
Provides plant-based protein, dietary fibre, and essential amino acids that support overall health. -
Rich in Micronutrients
A good source of calcium, iron, magnesium, and vitamins, contributing to bone health and improved metabolism. -
Gluten-Free Superfood
Ideal for gluten-intolerant individuals and for preparing fasting (vrat) recipes. -
Versatile Usage
Perfect for making laddoos, chikki, parathas, porridges, porridges, flours (rajgira atta), snacks, and healthy meal options.
Benefits
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Boosts energy naturally
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Supports digestive health
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Helps maintain strong bones
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Aids in overall wellness
Applications
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Rajgira Ladoo & Chikki
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Rajgira Atta for Fasting Recipes
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Porridge, Kheer, Pancakes
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Snack mixes & healthy granola


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